WHEAT DEXTRIN: A VERSATILE INGREDIENT IN FOOD AND PHARMACEUTICALS

Wheat dextrin is a polysaccharide derived from wheat. This hydrolyzed fiber is widely used in check here various food and pharmaceutical applications due to its unique properties. In the food industry, wheat dextrin serves as a stabilizer, enhancing the texture and consistency of numerous edible items such as beverages, baked goods, and dairy produ